James Beard Foundation Award

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James Beard Foundation Award

We are thrilled to announce that we have been recognized for the fifth consecutive year with a James Beard award!

New American Cuisine

It’s important to us to share how you can help us create a new category to support indigenous-owned and operated businesses that specialize in indigenous cuisine. This new category will contribute to an alliance for what we call “New American cuisine.”

We have several chefs in mind, such as Sean Sherman and Justin Pioche, who are on the same path as us, and we’d like to give them recognition as well. I’ve included a video that explains how to create this new category and how to submit our restaurant for this award.

Suggested category:

  • Best Emerging American Restaurant 2024
    • Northern New Mexico Excellence Award in Indigenous Cuisine 2024


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